|Wanted to show it half done..|
All you have to do is cover the dirty part of the pan with water and a squirt of dish soap. Then, put your pan on the stove and turn the heat up until the water is boiling. Let it boil for a few minutes but make sure that the water doesn't all evaporate out. Then, dump out the boiling water and use a soapy sponge or dish cloth to wash the entire thing clean.
So easy to remove what used to be crusted on food. For my example, I used a pan that I cooked bacon in the night before, so mine was caked on greasey-grossy.
Keep in mind, you only need a squirt of dish soap, a little water, and a soft cloth!